Hemp Protein Powder, Zdravnitza, 200 G
8.79€

Hemp seed protein is commonly used to increase the protein content of shakes and smoothies. Contains all nine essential amino acids. Package Quantity: 200 g Origin: Ukraine Ingredients: Protein of hemp seeds

PRODUCT INFORMATION
- 100% natural product
- 41-49% hemp seed protein
- 100% plant-based protein
- GMO Free! Gluten free!
- Vegan product

Hemp protein of "Zdravnitza" was obtained by extracting hemp seed protein.

Hemp seed protein is commonly used to increase the protein content of shakes and smoothies, but it is also very suitable for almost any diet as it is a hypoallergenic and vegan product.

High quality plant protein

Hemp protein contains all nine essential amino acids that humans receive from food. The amino acid profile of the hemp seed protein is similar to the egg white and soy protein.

30g of hemp protein contains about 120 calories and 15g of protein.

Benefits:

Easy to digest
Unlike other vegetable proteins, hemp protein is more easily digestible. Studies show that the stomach digestes 91-98% of the hemp protein. This enables the body to use almost all the amino acids contained in the hemp seed protein. Heat treatment can reduce the absorption of hemp protein by about 10%. For this reason it is good to use it raw.

Contains unsaturated fat
The fat content of 30 grams of hemp protein is about 3 grams. It is important to note that most of the fat contained is unsaturated, which makes hemp protein an excellent food for a healthy heart. Consumption of hemp protein, which has lower omega-6 and omega-3 ratios, helps correct this imbalance and improves heart health. Since hemp protein contains more fat than other vegetable proteins, it must be stored in a refrigerator after opening.

Hemp protein is extremely suitable for athletes and people engaged in heavy physical work. The hemp seed protein combines well with pea protein.

Ingredients:

Protein (41-49%) of hemp seeds.

GMO Free! Gluten Free! Does not contain additives and chemicals!

Purpose:

100% source of plant proteins.

Nutritional values per 20 g (RDI)*:

Energy: 68 kcal
Carbohydrates: 1.56 g
of which sugars: 1.06 g
Fiber: 4 g
Protein: 10.2 g
Fat: 1.8 g

Amino acid profile for 20 g (RDI)*:

Aspartic acid: 1.04 g
Glutamic acid: 1.78 g
Alanine: 0.42 g
Arginine: 1.26 g
Cysteine: 0.18 g
Glycine: 0.44 g
Histidine: 0.26 g
Isoleucine: 0.38 g
Leucine: 0.64 g
Lysine: 0.38 g
Methionine: 0.22 g
Phenylalanine: 0.46 g
Proline: 0.38 g
Serine: 0.5 g
Threonine: 0.34 g
Tyrosine: 0.38 g
Valine: 0.48 g

*RDI - recommended daily intake (daily dose).

Suggested Use:

Take 20 g per day (3 tablespoons) as an additive to soups, vegetable smoothies, shakes, juices and more.

Packing: 200 g

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